Possible Suitor For Latrobe Brewing Company?
                  Item Posted June 14, 2006

                        

The beer industry has been abuzz for a week or so over the possible purchase of the plant that produced the Rolling Rock brand until its purchase by Anheuser-Busch. I spoke with Chuck Mortimer of the Pittsburgh Tribune Review about possible players in such a deal. One industry publication is reporting that InBev received a letter of intent yesterday for the purchase of the brewery. The 200+ workers at Latrobe are desperately awaiting any news, be it large craft brewer (unlikely), larger American domestic brewer (equally unlikely), foreign brewer (possible), or some other manufacturer, such as an ethanol interest. With more than one million barrels of capacity, the Latrobe brewery is a historic icon caught between two extremes. It's too big for almost any craft brewer to use efficiently, and it's too small for most of the large domestic brewers to use efficiently. A-B separately purchased the Rolling Rock brand, which it will brew in New Jersey. A-B's Merrimack plant (the company's smallest brewery by far) has a capacity of 3.3 million barrels by way of comparison. While some larger West Coast craft brands may itch for an easier way to distribute their beers on the East Coast, Latrobe would be a HUGE step for all of them. Some foreign breweries might be better suited for the plant (actually InBev owns at least one of those I would have otherwise suggested), but the capacity issue is still considerable. If a sale does occur, it will be interesting to see whether it is at a fire sale price as InBev is simply interested in unloading the plant. For the right price, and union concessions for job reductions, some brewery may be able to make it work. UPDATE: Sierra Nevada's Ken Grossman today in another Pittsburgh newspaper acknowledged a passing, initial interest in the brewery, but denies any continuing interest.



               More News On The Good Beer Guide To New England
                  Item Posted June 14, 2006

                        

The Valley News, covering a beautiful area between New Hampshire and Vermont near my publisher's office, ran a few choice reviews of local beers in a recent issue. Writer Dan Mackie observed: "The spirit of the Good Beer Guide is that this isn't the final word, but an invitation to find your own bliss." I'm pleased that readers, reviewers, and those profiled in the book really seem to grasp the concept behind the book. One person whose establishment was reviewed in the book noted that he knew my positive words about his establishment were sincere "as you seem to tell it like you see it." Now that's a positive review.

Kerry Byrne, the much heralded beer writer (among other things) for the Boston Herald, wrote a short piece about the guide and the recent RedBones book signing event.

The Books and Brews event at Newtonville Books is confirmed for August 17, 2006, at 7:30 p.m. This intriguing series starts with a reading and discussion about the book, after which the author and attendees adjourn to a local establishment for some drinks and further talks. The Good Beer Guide To New England was tailor-made for this format. The website offers that "[w]hether well-brewed beer is the focus of a trip or a welcomed complement, beer enthusiasts and novices alike will find this guide a worthwhile companion wherever they travel in New England."

The editors at Barnes & Noble.com called the book "superlative" and a "robust brew of expertise about nearly 100 New England beer makers and brewpubs."

I met Bryan from The Brew Lounge at my book release event at Harpoon in Boston last month. His offering is more like coverage of the book release party itself, which works for me. He seems to have been the only person with the foresight to take pictures of the occasion.



               Update on The Good Beer Guide To New England
                  Item Posted June 7, 2006

                        

The Beer Travelers (aka Daria Labinsky and Stan Hieronymus) posted a positive review of the guide on their website. I particularly enjoyed references to their Beer Lovers Guide to the USA, a book that accompanied me on many cross-country beer adventures.

Alan at The Good Beer Blog called the guide "logical, informative and practical as an actual field guide to the beers as opposed to an atlas to what you might find in the region. This makes it a book to throw in the backpack or glove compartment."

A few new events have been added to the calendar section of the website. I'm in discussions with several bars, brewpubs, and breweries throughout New England about future events and I look forward to updating the listings. I expect in the next month to add an updates page for the book, to serve as a collection and reporting point for new openings, sad closings, and assorted corrections to the guide.



               RSS Feeds Now Available For BeerScribe.Com
                  Item Posted May 16, 2006

                        

The site has been updated to include RSS capability. Updates can be viewed through a multitude of news readers and other RSS/XML format related products.



               
Raves, Pans, and Reviews of The Good Beer Guide To New England
                  Item Posted May 16, 2006

                        

Yankee Magazine reviewed the book in it's May 2006 issue, calling it "a witty, perceptive guide...The book is fair, funny, and a delicious sip for any beer lover."

I'm very excited about speaking at one of my favorite American beer festivals, the annual Vermont Brewers Festival, held on the banks of beautiful Lake Champlain. I'll be speaking in the education tent from 2:30 to 3:15 on Saturday, July 22, 2006. I'll cover the evolution and history of beer and craft brewing in New England, with particular focuses on the early struggles of the Vermont beer scene and the people and processes behind the beers.

SeacoastNH.com called the book an "excellent modern guide to New England beers" and selected it as the Book of the Week.

Fellow beer writer, George Lenker (the resident "Beer Nut" at the Springfield Republican) called the book a "thorough and totally engaging romp through craft brewers throughout New England."

In an article lamentably picked up by MSNBC.com, John Clayton, a columnist for the Manchester Union Leader, scolded me a bit for erring when I wrote that General John Stark was New Hampshire's first elected governor in a review of the eponymously named Gen. John Stark Dark Porter from Milly's Tavern. Hmmm...I wonder where I could have come across that misinformation.

Our friends at BeerAdvocate ran a press release about The Good Beer Guide To New England and are now selling autographed copies of the book in their online store.

On March 30, 2006, I was a guest for the full hour on New Hampshire Public Radio's call-in program, The Exchange. Hosted by Laura Knoy, NHPR promoted the book by saying: "if you're a brewing enthusiast, looking for a new bar, or just want to find a good beer, this book will be the perfect guide for you." Use the link above to hear podcast and online archive broadcasts of the show.

On February 18, 2006, I was a guest on Beer Radio with hosts Ray Hoffman and Tim Gallagher. Use the link above to hear podcast and online archive broadcasts of the show. Skip ahead to 11 minutes into the broadcast for my 15 minute appearance.

Check out the events calendar for more information about upcoming events and appearances.


News

               A-B Approaches Two More Craft Breweries
                  Item Posted February 13, 2006

                        

With rumors swirling and speculation rife, BeerScribe.com has confirmed that an additional two craft breweries have been approached by Anheuser-Busch (A-B) or its distributors about possible equity share agreements or strategic distribution partnerships. This article details A-B's recent efforts and the facts surrounding its forays into the craft beer market.

2005 was a rough year for Anheuser-Busch, with profits down considerably in many markets. "We've had a challenging year in the domestic beer business and our 2005 sales and earnings per share were disappointing," said Patrick Stokes, president and chief executive officer of the company in releasing the company's annual financial report. In the domestic market, A-B's production fell 1.8-percent to 101.1 million barrels, earnings per share dropped 11-percent, and market share (excluding exports) retracted to 48.7-percent from 49.6-percent in 2004.



Throughout the year, A-B has been on the offensive, letting analysts and shareholders know that it did not intend to sit idle while the company lost traction. In a release to the media, Stokes recently stated his vision for the brewery's future. "The company has a number of initiatives in place to enhance beer volume growth, including introduction of new products, led by Budweiser Select, increased investments in domestic marketing, stepped up on premise sales initiatives, new packaging and tactical price promotions."

While Stokes publicly outlined his vision for A-B's in-house approach to stabilizing sales, the company was quietly considering a new set of options. Faced with back-to-back years of solid 7-percent plus growth, A-B began to court a handful of craft brewers. Through a fog, wild rumors began spreading, including speculation that craft breweries would either be purchased outright, broker equity share purchase agreements, or form strategic distribution partnerships.

Though it is too early to tell whether A-B's recent specialty releases will gain any traction against craft beers, Anheuser-Busch's outside business efforts are what should most draw the attention of the craft beer industry. Many are familiar with A-B's strategic business alliances with and ownership interests in Widmer Brothers Brewing, the Kona Brewing Company, and the Redhook Ale Brewery. The relationships have meant different things for each brewery, but for the smallest among them (Kona), the distribution agreement has been very beneficial. In the four years following its agreement with A-B, the little brewery's sales have tripled and new distribution channels have opened across western California.

As has been widely reported elsewhere, the earliest leaks of possible deals included the Old Dominion Brewing Company in Ashburn, Virginia and the Goose Island Brewing Company in Chicago, Illinois. On an industry list of brewers in 2004, Old Dominion was the nation's 45th largest brewery and produced 26,700 barrels. According to general manager Terry Fife on BeerAdvocate.com, A-B engaged the craft brewer in mid-2005 in a dialogue regarding a possible equity ownership and distribution agreement. Fife confirmed this was not the first time A-B had approached the brewery and that the company was making similar overtures to at least a half-dozen other craft breweries. The discussion included the possibility of adding these regional craft beer powerhouses to A-B's distribution network.


        The Good Beer Guide To New England
                        

A few weeks later, word from Chicago added the Goose Island Brewing Company to the list of possible craft beer partners. In late December 2005, Goose Island president and founder John Hall confirmed to the Chicago Tribune that his company was in talks with Anheuser-Busch regarding a possible distribution agreement. The craft brewer, which produces around 50,000 barrels annually, is one of the biggest craft players in the Midwest. Hall refused to provide the Tribune with any additional details regarding the negotiations. A local Anheuser-Busch wholesaler recently took over distribution of the Goose Island brands in Chicago.

With rumors confirmed for two breweries, industry insiders have widely speculated as to the identities of the other targeted craft brewers. Anheuser-Busch would likely seek craft breweries with proven regional traction, well-identified and respected brands, strong growth potential, and the demonstrated ability to appeal to cross-over drinkers. On February 10, Jack Curtin, writing at
The Beeryard.com confirmed in a conversation with Sam Calagione, president of the Dogfish Head Craft Brewery, that several A-B distributors had approached his company about a possible business relationship. Calagione stated that his company was approached by individual A-B distributors and by a broker working on behalf of A-B distributors.

After politely declining the offers of A-B distributors, Calagione had strong words against such agreements. "I'm not against Anheuser-Busch. I'm against totalitarianism," said Calagione speaking with me in Boston last week. In discussing the danger of becoming aligned with the A-B distribution network, Calagione counseled caution for other craft breweries. "I think the craft beer consumer is a lot better educated now and they really appreciate the independence of the breweries they support" said Calagione. "I'm kind of betting my life, my home, everything that I'm mortgaging against this brewery expansion that whether Anheuser-Busch owns one-percent of your company, that it's like being a little bit pregnant. I think it'll be very difficult for a brewery to sell some kind of equity share and not have it be viewed as a scarlet letter on their chest as they try to sell their own beer through A-B's distribution network."


        The Good Beer Guide To New England
                        

Attempts to confirm or dispel the rumors have proven difficult. On the record, the following breweries have denied having any conversations with A-B about distribution or other agreements: Abita Brewing Company, Alaskan Brewing Company, Allagash Brewing Company, Boston Beer Company, Brooklyn Brewery, Harpoon Brewery, New Belgium Brewing Company, and the Victory Brewing Company.



As an exclusive report, BeerScribe.com now adds two new names to the list of breweries contacted by A-B. When initially contacted about possible discussions with A-B, the Magic Hat Brewing Company of Burlington, Vermont initially refused to comment for this story. Subsequent inquiries have turned up information that Magic Hat has been the subject of an approach similar to that experienced by Dogfish Head. A source with the company confirmed that Magic Hat has been approached by A-B distributors, but denies that the company has been courted directly by A-B representatives. While the company officially refuses comment, the source informed me that he believes all offers have been declined and that he does not expect Magic Hat to align itself with A-B.

Digging for additional craft breweries that have been targeted reveals at least one new name: the Boulevard Brewing Company of Kansas City, Missouri. Flying under the radar of most craft beer lovers, this Midwestern craft brewery is one of the largest in the country, quietly producing 104,000 barrels in 2005 on 17-percent growth. Opened in 1989 by founder John McDonald, Boulevard is in the middle of a massive expansion, adding a new 150-barrel brewhouse with a capacity of nearly 750,000 barrels. The brewery's success is made more remarkable by its limited geographic distribution, namely 11 mainly Midwestern markets.



Magic Hat Brewing Company






Boulevard Brewing Company
                        

In a conversation on February 10, Bob Sullivan, Vice-President of Sales and Marketing for Boulevard, confirmed that he and other members of the brewery's management team recently met with two representatives from Anheuser-Busch. "We had a first meeting with them and politely told them, 'Thank you, but no thank you', said Sullivan. "They called us and sent two of their executives up and we had a very friendly discussion. We're obviously flattered that they think it would be worthwhile to partner with us, but we are pretty committed to our existing wholesaler network. It would be very difficult for us to ask our wholesalers to consider giving our brands up to a competitor. We never even got to any types of specifics with them of what they would propose or offer. That would have been the second meeting. [Boulevard's owner] John McDonald just called them and very politely told them that that this was not the direction we were going in."

As to where the story will lead next, Sullivan expects that some craft breweries may be amenable to a partnership with A-B. "I think it could be a good match for somebody," said Sullivan. "They have a phenomenal distribution network and if it's the right brand and it makes sense, either on the regional or national level. We looked at whether it made sense for us. We don't have any distribution or access to market challenges and we really never have. So the biggest thing they could offer us, besides some financial benefits, is to offset some debt service. "

While some breweries are keeping mum about contact with A-B, Sullivan believes it is important to give Boulevard's wholesalers the peace of mind of knowing the facts. "Instead of rumors existing, they know that yes, officially we talked to them. And officially, we declined any interest in pursuing the conversation. It should make them feel a lot more secure in their commitment to our brands."

BeerScribe.com will continue to contact craft breweries in an effort to further flush out this important story. Stay tuned for future updates.
























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